Cool 'n Creamy Chocolate Pie Recipe

Cool 'n Creamy Chocolate Pie Recipe

SKILL LEVEL
Beginner
PREP
15 min

Ingredients

3 ozcream cheese (90 g)
1/4 cupgranulated sugar (50 mL)
1 tspvanilla extract (5 mL)
1/2 cupHERSHEY'S Chocolate Syrup (125 mL)
1 cupcold whipping cream (250 mL)
1 prepared graham cracker crumb crust
Sliced fresh fruit (optional)
Chocolate curls (optional)

Directions

    1. Beat cream cheese with sugar and vanilla until well combined. Gradually add syrup, beating until smooth. Beat whipping cream, in a separate bowl, until stiff. Fold whipped cream into chocolate mixture and pour into crumb crust; cover.

    2. Freeze pie for 3 hours or until firm. Garnish with fresh fruit and chocolate curls (if using) just before serving.

    Males 6 to 8 servings.

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