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Blended REESE Spreads Peanut Butter Chocolate Iced Coffee Recipe

  • PRINT

SKILL LEVEL : Beginner

Ingredients

  • 1 cup strong coffee, cooled (250 mL)
  • 1 cup milk (250 mL)
  • 1/3 cup REESE Spreads Peanut Butter Chocolate Spread (75 mL)
  • 1 1/2 cups ice cubes (375 mL)
  • 1/4 cup crushed REESE’S PIECES Peanut Butter Candies, optional (60 mL)
  • 1/4 cup chopped REESE PEANUT BUTTER CUPS Minis Candies, optional (60 mL)

Directions

    1. In blender, combine coffee, milk, REESE Spreads Peanut Butter Chocolate Spread and ice cubes.

    2. Blend until smooth.

    3. Pour into 4 glasses and sprinkle with REESE’S PIECES Peanut Butter Candies and REESE PEANUT BUTTER CUPS Minis Candies, if using.

    Makes 4 servings.

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