Ingredients

  • Baked cupcakes
  • Frosting
  • JOLLY RANCHER Original Hard Candies in assorted flavors

Directions

  • 1. Prepare cupcakes and frosting.
  • 2. Remove wrappers from candies. Place candies of same color in food processor; coarsely crush. (Or place candies in heavy-duty food storage bag and crush with rolling pin.) Store crushed candies in food storage bags until ready to use so that candies don't clump.
  • 3. Frost cupcakes. Immediately sprinkle tops with crushed candies.
SIMPLY DELICIOUS

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