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Make this Valentine's Day the most delicious one yet!

REESE’S Melt Your Heart Brownies

Things You'll Need
  • 1/4 teaspoon salt
  • 1-1/3 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 1/2 cup water
  • 2 cups sugar
  • 2 eggs
  • 1/2 teaspoon baking soda
  • 2/3 cup butter or margarine
  • 3/4 cup HERSHEY'S Cocoa
  • 2 cups REESE'S Peanut Butter Chips
How to Make
  • 1

    1. Heat oven to 350°F.

  • 2

    2. Stir together cocoa and baking soda in large bowl; stir in 1/3 cup butter. Add boiling water; stir until mixture thickens. Stir in sugar, eggs and remaining 1/3 cup butter; stir until smooth. Add flour, vanilla and salt; blend thoroughly. Stir in peanut butter chips.

  • 3

    3. Spoon batter into silicone treat molds, filling each mold halfway. Bake 35 to 40 minutes.

  • 4

    4. Cool almost completely in mold on wire rack, then remove from mold. Place an unwrapped REESE’S Peanut Butter Filled Heart on top of the brownie, pressing gently. Then serve.

REESE’S Melt Your Heart Brownies

REESE’S Melt Your Heart Brownies

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