Recipes

Make mouth-watering summer drinks and desserts.
Back to Recipes

HERSHEY'S Syrup Snacking Brownies Recipe

Things You'll Need

  • 1/2 cup (1 stick) butter or margarine, softened
  • 1 cup sugar
  • 1-1/2 cups HERSHEY'S Syrup*
  • 4 eggs
  • 1-1/4 cups all-purpose flour
  • 1 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips

How to Make

  • 1. Heat oven to 350°F. Grease 13x9x2-inch baking pan.
  • 2. Beat butter and sugar in large bowl. Add syrup, eggs and flour; beat well. Stir in chocolate chips. Pour batter into prepared pan.
  • 3. Bake 30 to 35 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Cut into bars. Makes about 24 brownies.
  • * One 16-oz. can HERSHEY'S Syrup contains 1-1/2 cups syrup.