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Create mouth-watering Christmas desserts with delicious recipes made with HERSHEY'S products.

Candy Cups

Candy Cups Recipe

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1 review | Review this recipe

  • 2 cups (12-oz. pkg.) HERSHEY'S Premier White Chips
  • 1 cup MAUNA LOA Macadamia Nut Baking Pieces

  • 1. Place white chips in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, until chips are melted and mixture is blended when stirred. Stir in nut pieces.
  • 2. Drop by rounded teaspoons into small paper candy cups. (Mixture may also be dropped onto wax paper-lined cookie sheet.) Cool until set. Store in cool, dry place. Makes about 1 dozen candies.
  • Variation: 1 cup chopped sweetened dried cranberries or dried apricots (or combination of the two) may be stirred into melted chip mixture. Proceed as above.

Candy Cups

Candy Cups

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  1. Review 12/10/2009 9:53:52 AM by sueharris22:
    Looks impressive but these are so eary to make.

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