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Chocolate Chip Banana Bread

Chocolate Chip Banana Bread Recipe

Overall Rating
6 ratings | View ratings

4 reviews | Review this recipe

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup mashed ripe banana (2 to 3 medium)
  • 1/2 cup shortening
  • 2 eggs
  • 1 cup HERSHEY'S Mini Chips Semi-Sweet Chocolate
  • 1/2 cup chopped walnuts

  • 1. Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan.
  • 2. Combine all ingredients except small chocolate chips and walnuts in large bowl; blend well on medium speed of mixer. Stir in small chocolate chips and walnuts. Pour batter into prepared pan.
  • 3. Bake 60 to 65 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pan. Cool completely on wire rack. 1 loaf (18 servings)
  • VARIATION: HERSHEY'S Milk Chocolate Chips. HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips may be substituted for small chocolate chips.

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

Overall Rating (6 ratings)
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  1. Review 4/5/2013 11:22:31 AM by :

  2. Review 3/23/2013 12:45:52 PM by :

  3. Review 11/22/2012 12:14:49 AM by :
    This recipe is awesome and SUPER easy and the finished product is amazing.

  4. Review 4/22/2012 9:04:30 PM by :
    Very good (though not as good as the Berry Loaf on this site) and ridiculously easy to make. I followed the recipe exactly except that I always use real butter instead of shortening.

  5. Review 3/3/2010 9:53:27 PM by DDD12:
    GREAT!!!!!------I substituted walnuts for another half cup of chocolate chips!!!! It makes it much better, but never the less, WHAT A GREAT RECIPE!!!!!

  6. Review 7/29/2008 1:47:56 PM by Squeeky:
    I used this recipe for my first Banana Bread experience and it was amazing! I added a cinnamon crumb topping which made it even more delicious.

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