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KIT KAT Headstone Suckers Recipe

Things You'll Need

  • 25 snack size KIT KAT Wafer Bars, any color
  • 2 cups (12 oz. bag) HERSHEY'S Premier White Chips
  • Black decorating gel
  • 1/4" oval glaze brush
  • 24 4" lollipop sticks

How to Make

  • 1. Unwrap KIT KAT Wafer Bars and lay onto waxed paper.
  • 2. Using a small knife, cut a triangle off each side of the top to create a headstone shape.
  • 3. Place lollipop stick in the center groove on the back of the KIT KAT Wafer Bar.
  • 4. Melt HERSHEY'S Premier White Chips in the microwave a few seconds at a time. Stir and repeat as needed until smooth.
  • 5. Adhere the lollipop stick by brushing melted chocolate under and on top. Allow to cool before decorating the front of your tombstone.
  • 6. Use brush to apply melted chocolate, covering the entire headstone and base. Allow to cool.
  • 7. Use liner brush and black decorating gel to add cracks and other details.
  • 8. Lay flat and keep refrigerated until ready to enjoy.