Make this Halloween the most delicious one yet!

Cool 'n Creamy Chocolate Pie

Things You'll Need
  • 1 package (3 oz.) cream cheese, softened
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup HERSHEY'S Syrup
  • 1 cup (1/2 pt.)cold whipping cream
  • 1 packaged crumb crust (6 oz.)
  • Sliced fresh fruit (optional)
  • Chocolate curls (optional)
How to Make
  • 1

    1. Beat cream cheese, sugar and vanilla in medium bowl until well blended. Gradually add syrup, beating until smooth. Beat whipping cream until stiff. Carefully fold into chocolate mixture. Pour into crust.

  • 2

    2. Cover; freeze until firm, about 3 hours. Just before serving, garnish with fruit and chocolate curls, if desired. 6 to 8 servings.

Cool 'n Creamy Chocolate Pie

Cool 'n Creamy Chocolate Pie

Overall Rating (1 ratings)
View ratings

Rate this

Rate this recipe:


Review this recipe:

Please note that all reviews become the property of THE HERSHEY COMPANY and are subject to approval for inclusion on the website.

  1. Review 11/22/2009 5:43:39 PM by bestybaker1234:
    I love this recipe! Don't worry if the pie doesn't look as dark (chocolate wise) as the picture on the website. Every time I make it, it always turns out light brown.

Share This Recipe

*indicates a required field


Share Sent

Thanks for sharing!