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Hot Fudge Pudding Cake

cakes

Quick And Easy

4 stars4
Overall Rating (19 ratings)

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12 Reviews Review This Recipe

Skill Level:
Beginner
Prep Time:
10 Minutes

Nutrition Info

Ingredients

  • 1-1/4 cups granulated sugar, divided
  • 1 cup all-purpose flour
  • 1/2 cup HERSHEY'S Cocoa, divided
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/3 cup butter or margarine, melted
  • 1-1/2 teaspoons vanilla extract
  • 1/2 cup packed light brown sugar
  • 1-1/4 cups hot water
  • Whipped topping

Directions

  1. Heat oven to 350°F. Combine 3/4 cup granulated sugar, flour, 1/4 cup cocoa, baking powder and salt. Stir in milk, butter and vanilla; beat until smooth.

  2. Pour batter into ungreased 9-inch square baking pan. Stir together remaining 1/2 cup granulated
    sugar, brown sugar and remaining 1/4 cup cocoa; sprinkle mixture evenly over batter. Pour hot water
    over top; do not stir.

  3. Bake 35 to 40 minutes or until center is almost set. Remove from oven; let stand 15 minutes.
    Serve in dessert dishes, spooning sauce from bottom of pan over top. Garnish with whipped topping.
    About 8 servings.
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Reviews for Hot Fudge Pudding Cake

4 stars Overall Rating 19 ratings
4 stars Taste Rating
4 stars Difficulty Rating
4 stars Appearance Rating

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4 stars
Overall

ashleyva902/13/2010 8:39:21 AM

There is nothing I'd rather bake...and eat...than this delicious, gooey, hot dessert. With a little dab of homemade whipped cream on top, it's the best thing I've ever made every time I make it. My three other family members and I nearly gobble up the entire dish- but it's best fresh!

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

2CatsandMe2/7/2010 1:57:20 PM

The recipe is great!! Quick and Easy. I've been making this for years for a quick dessert and everyone thinks it is fantastic. I too prefer vanilla ice cream on mine with a side of raspberries. Thank you for this recipe!!

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

lana@gripp1/29/2010 8:01:48 PM

BEST RECIPE EVER! QUICK, EASY AND FABULOUS

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

ashleyva901/3/2010 7:06:06 PM

I've baked this many times for family and friends because it is hot, easy, and ready to eat when you pull it out of the oven. I've baked many, many dishes, but this dessert stands out as my favorite.

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

shelleybean11/20/2009 6:41:19 PM

Easy recipe and great outcome. I'm asked for the recipe every time I make it.

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

machine17/3/2009 1:50:23 PM

This was delicious and easy GREAT recipe.

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

cindy4783/25/2009 8:59:41 PM

This was very easy, rich and full of chocolately goodness! I also prefer vanilla ice cream over the whipped topping.

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

racheljm2/3/2009 11:58:05 PM

This pudding cake with whipped topping is absolutely wonderful! Tried this recipe several years ago, then lost the recipe. I am thrilled to have dound it again. Thank you! This will satisfy the most "extreme" chocolate lover. Be sure and warm it for just a few seconds before adding the topping.

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

brwneyedgirl371/18/2009 1:06:42 PM

Excellent easy dessert! My children and in-laws loved it!! It took no time at all, and had homemade written all over it!!!!!

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

mamaluv8212/17/2008 2:34:50 PM

Delicious!! Very fudgy and gooey exactly what I was hoping for!

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

Court042910/2/2008 4:14:12 PM

I've been making this for decades! It's great if you run out or are low on eggs, yet want a chocolate dessert. And the recipe is better than many others I've found.

4 stars
Taste 4 stars
Difficulty 4 stars
Appearance
4 stars
Overall

tiffmmomof39/21/2008 2:46:41 PM

This recipe is quick, easy, and delicious. I prefer vanilla ice cream in lieu of the whipped cream, or you can try both. It is a rich dessert and a little goes a long way.

4 stars
Taste 4 stars
Difficulty 4 stars
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