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You can say "bye-bye" to boring desserts when you spoon HERSHEY'S Dessert Toppings over them! HERSHEY'S Dessert Toppings make your ordinary ice cream decadent. For another treat, spread tasty sprinkles over desserts or add them to your favorite recipes.
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| Hot Fudge | Butterscotch |
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| Classic Caramel | REESE'S Peanut Butter Sprinkles |
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| Limited Edition S'MORES Sprinkles | Triple Chocolate Sprinkles |
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| Chocolate Shell | HEATH Shell |
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| KRACKEL Shell | REESE'S Shell |
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| CLASSIC CARAMELS Sundae Syrup | Double Chocolate Sundae Syrup |
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| HEATH English Toffee Sundae Syrup |
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For years, HERSHEY'S Syrup was a favorite ice cream topping. But people wanted more HERSHEY'S for their ice cream! In 1990, Hershey's delivered hot fudge in a jar for people who were looking for a sundae shop experience at home. Since that time, HERSHEY'S Dessert Toppings have expanded to offer favorite flavors such as caramel, butterscotch, and toffee. Our Shell products deliver all the fun of take out ice cream with the great combinations of some of America's favorite candy bars: HERSHEY'S, REESE'S, KRACKEL, and HEATH. So if you are looking to capture the great taste of HERSHEY'S chocolate, the chocolatey crispness of a KRACKEL bar, the smooth combination of peanut butter and chocolate or the delectable combination of toffee and chocolate, look no further than our great shell toppings.
Before you dig into your homemade sundae, don't forget to top it off with our Sprinkle toppings. The great flavor combinations of HERSHEY'S Triple Chocolate and REESE'S Peanut Butter Sprinkles add that something special that "tops off" your sundae experience!
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| 1990 |
HERSHEY’S Hot Fudge jar introduced. |
| 1996 |
HERSHEY’S introduces a line of Sundae Syrups and Shell toppings. |
| 2003 |
HERSHEY’S launched Caramel and new HERSHEY’S Triple Chocolate and REESE’S Peanut Butter Sprinkles. |
| 2004 |
Butterscotch introduced. |
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Kosher Status:
OUD
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Serving Size
2 tbsp. (37 g)
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| Amount Per Serving |
%DV * |
| Total Calories 120 |
| Calories from Fat 35 |
| Total Fat 4 g | 6% | | Saturated Fat 4 g | 20% | | Sodium 90 mg | 4% | | Total Carbohydrate 20 g | 7% | | Dietary Fiber less than 1 g | 3% | | Sugars 17 g | | | Protein 2 g | 4% | | | | Vitamin C | 0% | | Calcium | 4% | | Iron | 0% |
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