|
Nutrition Facts
|
|
Kosher Status
OUD
|
|
Serving Size
5 pieces (40 g)
|
|
| Amount Per Serving |
%DV * |
| Total Calories 160 |
| Calories from Fat 110 |
| Total Fat 13 g | 20% | | Saturated Fat 8 g | 40% | | Cholesterol 10 mg | 3% | | Sodium 15 mg | 1% | | Total Carbohydrate 24 g | 8% | | Dietary Fiber 3 g | 12% | | Protein 1 g | 2% | | |
|
| Amount Per Serving |
%DV * |
| Vitamin C | 0% | | Calcium | 30% | | Iron | 6% |
|
|