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Chocolate Cherry Milkshake Recipe

Chocolate Cherry Milkshake


  • 4 scoops (about 2 cups) vanilla ice cream or frozen yogurt
  • 3/4 cup cold milk
  • 1/4 cup HERSHEY'S Syrup
  • 8 maraschino cherries, stems removed
  • Whipped topping & additional cherry (optional)


  1. Place ice cream, milk, syrup and cherries in blender container. Cover; blend until smooth.

  2. Garnish with whipped topping and cherry, if desired. Two 10-oz. servings.