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It's time to get into the holiday spirit! Curl up with a warm cup of hot chocolate, relax, and enjoy some winter cheer
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Family Traditions
It's a certain song. It's a classic film. It's a family recipe, or a way of exchanging gifts, or a meaningful gathering place. Every family has its traditions, and every year is an opportunity to start a new one that can be carried on for generations. From special recipes to crafts and activities, here are some ideas to add to your holiday ritual.
Baking Traditions
= Quick & Easy
Gift Giving
Show everyone that you have great taste in gifts! Whether it's a gift box filled with HERSHEY'S chocolates, a gift jar filled with HERSHEY'S KISSES Brand Milk Chocolates, or a plate of delicious cookies, you'll find something for everyone on your list. Make your presents personal, and add a custom gift tag or one of our pretty printable holiday cards.
Holiday Entertaining
You have to love that holiday atmosphere. There's just something in the air – but you also have to make sure that there's something on the table, something on the tree, and something for everyone to do while you get ready! Plan your perfect party with tasteful decorations, delicious treats and creative crafts to keep the kids entertained.
REESE'S Peanut Butter Temptations
Ingredients:
- About 40 (13-oz. pkg.) REESE'S Peanut Butter Cups Miniatures or 12 (0.8 oz. each) REESE'S Peanut Butter Cups, quartered
- 1/2 cup (1 stick) butter or margarine, softened
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1/2 cup REESE'S Creamy Peanut Butter
- 1 egg
- 1/2 teaspoon vanilla extract
- 1-1/2 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
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Instructions:
1. Heat oven to 375°F. Remove wrappers from candies. Line small muffin cups (1-3/4 inches in diameter) with paper bake cups.
2. Beat butter, brown sugar, granulated sugar, peanut butter, egg and vanilla until light and fluffy in large bowl. Stir together flour, baking soda and salt; add to butter mixture, beating until well blended. Shape dough into 1-inch balls; place one in each prepared muffin cup. Do not flatten.
3. Bake 10 to 12 minutes until puffed and lightly browned; remove from oven. Immediately press peanut butter cup or piece onto each cookie. Cool completely in muffin pan. About 3-1/2 dozen cookies.